Principles of cereal science and technology

• Author: R. Carl Hoseney
• ISBN 10: 0913250430
• ISBN 13: 9780913250433
• Format: Hardcover (327 pages)
• List Price: Unknown
• More Details

  Tags: Books, Subjects,

  Book Description:
  This popular and respected reference provides cereal science professionals and students with the most thorough and complete cereal science sourcebook available. It is essential for those who are new to the cereals area, and it is an excellent source book for the seasoned professional.

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