The Bar and Beverage Book

• Authors: Chris Thomas - Costas Katsigris - Mary Porter - Katsigris - Costas
• ISBN 10: 0471362468
• ISBN 13: 9780471362463
• Edition: 3
• Release: June 11, 2002
• Format: Hardcover (672 pages)
• List Price: Unknown
• More Details

  Tags: Cooking, Food & Wine,

  Book Description:
  Only book available combining coverage of bar operations management and mixology.* Expanded sections on theft, service, staffing, liability, budgeting, and cost control.* New sections on gaming operations and safe serving, plus an increased emphasis on wine and beer in food and beverage operations.* All-new photographs and line illustrations.

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