List Price: $8.99
Tags: Cooking, Food & Wine, Cooking by Ingredient, Pasta,
Book Description:More than two hundred recipes for a wide variety of pasta are categorized by season and accompanied by corresponding suggestions for appetizers, salads, and desserts as well as tips on cooking tools and techniques.
Bookbag () | College Textbooks
Content Copyright © 1999-2013 Terms and Conditions of Use, Security and Privacy Policy | Resources: 1 2 3 | Site Map