Living in a pastoral world, Anne would have dined fairly modestly, but she always tried to make the occasion special. Extraordinary results can be achieved by presenting the meal elegantly, to show your guests how much you care for them. ~ Foreword by Kevin Sullivan ~ Article on cooking in the early 1900s ~ Tips on turn-of-the-century etiquette ~ Tips on planning an authentic Anne of Green Gables meal ~ Descriptions of turn-of-the-century parlour games ~ And much more!!
Cookbooks-Food-Wine, Regional-International, Canadian,