In this award-winning cookbook by acclaimed chef Angelo Prosperi-Porta, find over 200 inspiring recipes for food that tastes every bit as delicious as it looks. With easy-to-follow instructions, create breakfasts worth jumping out of bed for, elegant hors d'oeuvres, mouth-watering entr?es and delightfully decadent desserts. Lavishly photographed, this book is also a feast for the eyes.With his partner, Ina Haegemann, Angelo owns and operates the waterfront Cooper's Cove Guesthouse in Sooke, British Columbia. In addition to accommodation, they offer five-star cooking classes, where Angelo teaches the techniques that have earned him a recommendation from Oprah Winfrey, and praise in gourmet magazines and newspapers across North America. This cookbook shares Angelo's secrets in the kitchen, and will have your guests awarding your meals five-star ratings, too.