Caribbean & West Indian Textbooks

Popular Caribbean & West Indian Textbooks

• 
  Puerto Rican Cookery
  by Carmen Aboy Valldejuli - ISBN 9780882894119
• 
  An Embarrassment of Mangoes: A Caribbean Interlude
  by Ann Vanderhoof - ISBN 9780767914277
• 
  Memories of a Cuban Kitchen: More Than 200 Classic Recipes
  by Mary Urrutia Randelman - Joan Schwartz - ISBN 9780028609980
• 
  Cocina criolla
  by Carmen Valldejuli - ISBN 9780882894294
• 
  Cocina al minuto/ Cooking in a Minute: Selecciones De Recetas Favoritas/ Selections of Favorite Recipes (Spanish Edition)
  by - ISBN 9780897290005
• 
  Jerk from Jamaica: Barbecue Caribbean Style
  by Helen Willinsky - ISBN 9781580088428
• 
  At Blanchard's Table: A Trip to the Beach Cookbook
  by Melinda Blanchard - Robert Blanchard - ISBN 9780609610824
• 
  Sweet Hands: Island Cooking From Trinidad And Tobago (Hippocrene Cookbook Library)
  by Ramin Ganeshram - ISBN 9780781811255
• 
  Three Guys from Miami Cook Cuban
  by Glenn M. Lindgren - Raul Musibay - Jorge Castillo - ISBN 9781586854331
• 
  Delicious Jamaica: Vegetarian Cuisine (Healthy World Cuisine)
  by Yvonne McCalla Sobers - ISBN 9781570670213
• 
  Cocina cubana: 350 recetas criollas (Vintage Espanol)
  by Raquel Roque - ISBN 9780307386014
• 
  A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican Community
  by Yvonne Ortiz - ISBN 9780452275485
• 
  The Caribbean Pantry Cookbook: Condiments and Seasonings from the Land of Spice and Sun
  by Steven Raichlen - ISBN 9781885183101
• 
  A Taste of Haiti (Hippocrene Cookbook Library)
  by Mirta Yurnet-Thomas - Jay H. Moskowitz - ISBN 9780781809986
• 
  Three Guys from Miami Celebrate Cuban: 100 Great Recipes for Cuban Entertaining (Three Guys from Miami)
  by Glenn M. Lindgren - Jorge Castillo - Raul Musibay - ISBN 9781423600633
• 
  Puerto Rican Dishes (Cookbook)
  by Berta Cabanillas; Carmen Ginorio - ISBN 9780847727803
• 
  Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
  by Oswald Rivera - ISBN 9781568582443
• 
  Mayan Cuisine: Recipes from the Yucatan Region
  by Daniel Hoyer - ISBN 9781423601319
• 
  Callaloo, Calypso & Carnival: The Cuisine of Trinidad and Tobago
  by Dave Dewitt - Mary Jane Wilan - ISBN 9780895946386
• 
  A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes
  by Maria Josefa O'higgins - ISBN 9780060169640

Popular Caribbean & West Indian Authors

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