Middle Eastern Textbooks

Popular Middle Eastern Textbooks

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  New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies
  by Najmieh Batmanglij - ISBN 9780934211345
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  Arabesque: A Taste of Morocco, Turkey, and Lebanon
  by Claudia Roden - ISBN 9780307264985
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  The New Book of Middle Eastern Food
  by Claudia Roden - ISBN 9780375405068
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  Spice: Flavors of the Eastern Mediterranean
  by Ana Sortun - ISBN 9780060792282
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  Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes
  by Madelain Farah - ISBN 9781568581798
• 
  The Complete Middle East Cookbook
  by Tess Mallos - ISBN 9780804838764
• 
  Couscous and Other Good Food from Morocco
  by Paula Wolfert - ISBN 9780060913960
• 
  The Book of New Israeli Food: A Culinary Journey
  by Janna Gur - ISBN 9780805212242
• 
  Turquoise: A Chef's Travels in Turkey
  by Greg Malouf - Lucy Malouf - ISBN 9780811866033
• 
  Lebanese Cuisine: More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine
  by Anissa Helou - ISBN 9780312187354
• 
  The Art of Persian Cooking (Hippocrene International Cookbook Classics)
  by Forough-Es-Saltaneh Hekmat - ISBN 9780781802413
• 
  Middle Eastern Cookbook
  by Maria Khalife - ISBN 9781566566759
• 
  Artichoke to Za'atar: Modern Middle Eastern Food
  by Greg Malouf - Lucy Malouf - ISBN 9780520254138
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  Classic Vegetarian Cooking from the Middle East & North Africa
  by Habeeb Salloum - ISBN 9781566563987
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  Recipes and Remembrances from an Eastern Mediterranean Kitchen: A Culinary Journey through Syria, Lebanon, and Jordan
  by Sonia Uvezian - ISBN 9780970971685
• 
  Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
  by Poopa Dweck - Michael J. Cohen - ISBN 9780060888183
• 
  Alice's Kitchen; Traditional Lebanese Cooking
  by Linda Dalal Sawaya - ISBN 9780966049220
• 
  Saha: A Chef's Journey Through Lebanon and Syria
  by Greg Malouf - Lucy Malouf - ISBN 9780794604905
• 
  Recipe of the Week: Kabobs: 52 Easy Recipes for Year-Round Grilling (Recipe of the Week)
  by Sally Sampson - ISBN 9780471921400
• 
  Classic Turkish Cooking
  by Ghillie Basan - ISBN 9780312156176

Popular Middle Eastern Authors

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