Native American Textbooks

Categories: Cooking, Food & Wine / Regional & International

Popular Native American Textbooks

Spirit of the Harvest: North American Indian Cooking
by Martin Jacobs - Beverly Cox - ISBN 9781556701863
A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table)
by Alma Hogan Snell - ISBN 9780803293533
Native Harvests: American Indian Wild Foods and Recipes
by E. Barrie Kavasch - ISBN 9780486440637
Foods of the Americas: Native Recipes and Traditions
by Fernando Divina - Marlene Divina - ISBN 9781580082594
American Indian Cooking: Recipes from the Southwest
by Carolyn Niethammer - ISBN 9780803283756
The Historical Cookbook of the American Negro: The Classic Year-Round Celebration of Black Heritage from Emancipation Proclamation Breakfast Cake to Wandering Pilgrim's Stew
by - ISBN 9780807009642
Foods of the Southwest Indian Nations
by Lois Ellen Frank - ISBN 9781580083980
The Art of American Indian Cooking
by Yeffe Kimball - Jean Anderson - ISBN 9781585740109
Southwest Indian Cookbook
by Marcia Keegan - ISBN 9780940666030
Floyd's India
by Keith Floyd - ISBN 9780007160051
LA Porte Des Indes Cookbook
by Mehernosh Mody - Sherin Mody - John Hellon - ISBN 9781862056435
Seaweed, Salmon, and Manzanita Cider: A California Indian Feast
by Margaret Denise Dubin - ISBN 9781597140782
Low Fat Indian Cooking: Deliciously Aromatic Dishes for Healthy Eating (Contemporary Kitchen)
by Shehzad Husain - ISBN 9780754804826
Indian: A Culinary Journey of Discovery
by Mirdula Baljekar - ISBN 9781405497053
Food in California Indian Culture (Classics in California Anthropology)
by - ISBN 9780936127088
Enduring Harvests: Native American Foods and Festivals for Every Season
by Elizabeth Barrie Kavasch - ISBN 9780595195176

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