Deviled eggs are not just for summer picnics, now you can enjoy America's beloved appetizer year round with Kathy Caseyâ€™s 50 fabulous recipes.Deviled eggs are always a party favorite, and the first thing to fly off the table. Dâ€™Lish Deviled Eggs both pays homage to the classic deviled egg and dishes up creative, modern takes on tradition. And this isnâ€™t just a recipe book; its pages are packed full with everything from how to make superb hard-cooked eggs every time, to filling and garnishing picture-perfect stuffed eggs. Â Grandmaâ€™s Old-Fashioned Deviled Eggs are sure to bring back fond memories of family gatherings, while inspired offerings like â€śCalifornia Rollâ€ť Deviled Eggs and Two-Bite â€śCarbonaraâ€ť Deviled Duck Eggs add a delicious start to any dinner party. Kicky Devilish Green Eggs & Ham or Dirty Martini Deviled Eggs make perfect cocktail cohorts. Â With recipe suggestions for tasty parties and seasonal and holiday pairings, Dâ€™Lish Deviled Eggs is the ultimate kitchen companion for dishing up Americaâ€™s favorite appetizer. Chock-full of fab tips, from the history of deviled eggs to collecting vintage plateware, this book will definitely â€śegg you onâ€ť to head to the kitchen and get crackinâ€™!Â A classy little guide to a classy little dish, Dâ€™Lish Deviled Eggs will open up a whole new world of ways to jazz up these one-bite wonders!