Low-Salt Cooking (Eating for Health)

• Authors: Michelle Berriedale-Johnson
• ISBN 10: 0754811344
• ISBN 13: 9780754811343
• Release: February 17, 2004
• Format: Paperback (96 pages)
• List Price: $10.99
• More Details
  
  

  List Price: $10.99

  Tags: Cooking, Food & Wine, Special Diet, Healthy,

  Book Description:
  This informative book not only has healthy and tasty low-salt recipes, but is packed with tips on avoiding salty foods, understanding nutritional labels, and using alternative flavorings to make sure you palate is stimulated.

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