Food Composition Table

• Authors: Higher Education McGraw-Hill
• ISBN 10: 0073402567
• ISBN 13: 9780073402567
• Edition: 1
• Release: May 19, 2008
• Format: Paperback (128 pages)
• List Price: Unknown
• More Details

  Tags: Health, Mind & Body, Diets & Weight Loss, Diets,

  Book Description:
  In the Second Edition, the USDA Nutrient Database for Standard Reference will be provided as a new practice supplement, offering the nutritional values of over 1,500 separate foods in an easy-to-follow format.

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