ISBN 9780781744294 | 0781744296 Textbooks - "Bowes and Churchs Food Values of Portions Commonly Used Bowes & Churchs Food Values of Portions Commonly Used" by Pennington Jean AT Pennington Judith S Douglass Judith S Spungen Jean A T Pennington Jean A Thompson Jean A T Pennington Judith S Spungen

Authors: Pennington - Jean AT Pennington - Judith S Douglass - Judith S. Spungen - Jean A. T. Penni…
ISBN 10: 0781744296
ISBN 13: 9780781744294
Edition: Eighteenth
Release: March 25, 2004
Format: Plastic Comb (496 pages)
List Price: $67.95
More Details

List Price: $67.95

Tags: Health, Mind & Body, Nutrition,

Book Description:
This classic guide to nutrition has helped put the “balance” in balanced diets since 1937! Now completely updated for the Eighteenth Edition, this bestseller continues to supply authoritative data on the nutritional value of foods in a form for quick and easy reference. The book’s main table reflects the current food supply—listing more than 8,500 common foods—and contains data on the nutritional content of foods, organized by food groups. Supplementary tables define the content of lesser known foods. Each food entry is thoroughly evaluated to include calorie content, weight, water, protein, fat, cholesterol, carbohydrate, dietary fiber and major vitamins and minerals. Brand names and the general foods that typify today’s eating habits are covered; the latest information on fiber and monounsaturated fat content is addressed; and a bibliography of sources for current food composition data is provided.

Filter By Condition

Used
New
Rental
eBooks
International
Local Options

Search By Location

Rental Term

Show Prices

Apply Coupons
Apply Sales Tax (estimate)

Getting Prices, Please Wait

Loading…

Seller	Condition	Price	Shipping	Total (inc. est. tax)

Bowes and Church's Food Values of Portions Commonly Used (Bowes & Church's Food Values of Portions Commonly Used)