The Scoop on Ice Cream (How the World Works)

• Author: Vicki Cobb
• ISBN 10: 0316148954
• ISBN 13: 9780316148955
• Edition: 1st
• Format: Hardcover (57 pages)
• List Price: $11.95
• More Details
  
  

  List Price: $11.95

  Tags: Science, Agricultural Sciences, General,

  Book Description:
  Outlines the ingredients and making of ice cream and the role played by the manufacturers, retailers, and suppliers of this popular dessert. Includes a taste test and recipe for the homemade variety.

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