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Food Lovers' Guide to Massachusetts, 2nd: Best Local Specialties, Markets, Recipes, Restaurants, and Events (Food Lovers' Series)
by: Patricia Harris - David Lyon
0762753080 / 9780762753086

Book Description:
This is the ultimate guide to the food scene in Massachusetts. From the ubiquitous clam chowder and baked beans to less obvious Bay State delicacies, such as pistachio biscotti, sweet potato jam, and ricotta-sage ravioli, a wealth of exciting foods, restaurants, recipes and much more can be found in this engagingly written guidebook.

Food Lovers' Guide to Massachusetts, 2nd: Best Local Specialties, Markets, Recipes, Restaurants, and Events (Food Lovers' Series)

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