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Title: Professional Cooking Fifth Edition {Ackage and Stu Dy Guide to Accompany Set
Author: Gisslen - Publisher: John Wiley & Sons Australia, Limited
Format: Hardcover
ISBN-13: 9780471265474 - ISBN-10: 0471265470

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Title: Earth Science A QuickStudy Laminated Reference Guide
Author: Frank Miskevich - Publisher: BarCharts Publishing, Incorporated
Format: Paperback
ISBN-13: 9781423239802 - ISBN-10: 1423239806
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