Study Guide to Accompany Professional Baking

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Authors: Wayne Gisslen

ISBN 10: 0470486376

ISBN 13: 9780470486375

Edition: 5

Released: Dec 1st, 2008

Format: hardcover

Study Guide to Accompany Professional Baking

ISBN 13: 9780470486375

ISBN: 0470486376

Authors: Wayne Gisslen

Edition: 5

Publisher: John Wiley & Sons, Incorporated

Format: hardcover

Released: Dec 1st, 2008

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