Escoffier The Complete Guide to the Art of Modern Cookery

Escoffier The Complete Guide to the Art of Modern Cookery
Escoffier The Complete Guide to the Art of Modern Cookery
ISBN 13: 9780471290162
ISBN: 0471290165
Edition: 1
Publisher: Wiley
Format: Hardcover (646 pages)
Released: Jun 15th, 1983
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