Nutrition for Foodservice and Culinary Professionals
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Seller Comments: Light Shelf Wear On The Covers, Fairly Typical For Today's Text Books, Markings Only On The First Few Chapters, Highlighting And Underlining, Binding Is Solid.".Is The Essential Resource For The Most Complete, Up To Date Information On Nutrition And Diet. New And Expanded Material In This Fifth Edition Address Such Topics As Biotechnology, Vitamins, Minerals, And Organic Foods." Availability: Ships 2-3 days |
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Seller Comments: Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Fine Availability: Ships 2-3 days |
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Seller Comments: In shrink wrap. New Availability: Ships 2-3 days |
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