Nutrition: Concepts and Controversies A Functional Approach: Vitamins and Minerals

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Authors: Frances Sizer - Ellie Whitney

ISBN 10: 0495553867

ISBN 13: 9780495553861

Edition: 11

Released: Dec 6th, 2007

Format: CD-ROM (8 pages)

Nutrition: Concepts and Controversies A Functional Approach: Vitamins and Minerals

ISBN 13: 9780495553861

ISBN: 0495553867

Authors: Frances Sizer - Ellie Whitney

Edition: 11

Publisher: Brooks/Cole

Format: CD-ROM (8 pages)

Released: Dec 6th, 2007

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