Culinary Nutrition Principles and Applications

Culinary Nutrition Principles and Applications
Culinary Nutrition Principles and Applications
ISBN 13: 9780826995162
ISBN: 0826995160
Authors: Linda J. Trakselis - Eric M. Stein
Edition: 2
Publisher: American Technical Publishers
Format: eBook (336 pages)
Released: Jul 12th, 2019
Related ISBN: 9780826942616
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